The corner of Greenwich and North Moore sat dark for years. Caliza was the first restaurant to fit out the space, and it didn't last. This fall the Friedmans group filled both halves of it. Suram Sushi + Ramen opened in late August in the smaller room that used to be Caliza's ice cream and to-go side, and Friedmans opened next door. Tribeca Citizen described Suram as "bringing some welcome light" to the corner.
Next Thursday, November 26, that corner sits in the middle of Tribeca's Thanksgiving. Friedmans, Locanda Verde and American Cut will all serve holiday meals between 363 and 378 Greenwich Street. Over on Hudson Street, Bubby's runs a reservations-only Thanksgiving dinner and a pie shop whose order book closes tomorrow. That makes this week's dates more important than next Thursday's.
Three Holiday Dining Rooms Between 363 and 378 Greenwich
Friedmans, 378 Greenwich at North Moore. This is the newest room on the block and the most casual Thanksgiving option in the neighborhood. Tribeca Citizen reported that it will serve a fixed-price turkey plate all day on Thanksgiving starting at 11 a.m. Its regular menu gives a sense of the price level. A cobb salad is $22, roasted salmon is $32 and a glass of wine is $16. Everything on the menu can be served gluten free, though the kitchen itself is not gluten free. The family behind the group opened its first restaurant in Chelsea Market in 2009, and this is the eighth Friedmans in the city. The space has booths, a bar along the entire south side, a raised and partly covered sidewalk cafe, and a private room in back behind sliding doors.
Locanda Verde, 377 Greenwich. It's across the corner and at the other end of the price range. Its OpenTable listing offers a three-course Thanksgiving prix fixe from noon to 9 p.m. The price is $165 per person and $68 for children 12 and under, not counting beverages, tax and gratuity. The holiday booking is listed for parties of two to six.
American Cut, 363 Greenwich. It's a short walk south and runs a Thanksgiving-only à la carte menu instead of a set meal. Its OpenTable listing includes turkey, prime rib, halibut, steaks, sides and desserts. Cititour's 2026 Thanksgiving guide lists seatings from 2 to 8 p.m.
Add Bubby's and you have four Thanksgiving options, each with a different format:
| Restaurant | Address | Format | Thanksgiving hours | Price per adult |
|---|---|---|---|---|
| Friedmans | 378 Greenwich St. | Fixed-price turkey plate | From 11 a.m. | Fixed price |
| Bubby's | 120 Hudson St. | Three-course prix fixe, reservations required | Noon to 8 p.m. | $125 |
| Locanda Verde | 377 Greenwich St. | Three-course prix fixe | Noon to 9 p.m. | $165 |
| American Cut | 363 Greenwich St. | Thanksgiving à la carte | Seatings 2 to 8 p.m. | Varies by order |
The children's prices show the gap between the two prix fixe rooms. Bubby's charges $70 for children under 10, and Locanda Verde charges $68 for children 12 and under. So for a family with kids, the two cost about the same per child even though the adult prices are $40 apart.
Bubby's Runs Thanksgiving on Its Own Rules
Bubby's treats the holiday as a separate service. It doesn't serve breakfast that day, and the regular menu isn't available. Dinner runs from noon to 8 p.m., and reservations are required. The turkeys come from Pallman Farms in upstate New York, and the sides and pies are made from scratch.
The booking rules matter for larger groups. The maximum party is eight guests, and Bubby's won't combine several reservations to seat a bigger group. High chairs count toward that limit of eight. Don't include them in the guest count when you book. Request them in the reservation notes, because Bubby's can't provide one without advance notice. If the time you want is gone, the restaurant suggests using the Notify button on its Resy page, which sends an alert if a table opens up.
The Deadlines Come Before the Holiday
Bubby's take-home side is where the timing matters most. Pie orders for local pickup must be placed by Friday, November 20, or until they sell out, and pickup is Tuesday and Wednesday, November 24 and 25. Bubby's doesn't deliver pies that week. Six flavors are available: Apple Whiskey Crumble, Plain Pumpkin, Pecan Maple, Double Crust Apple, Pumpkin Praline and Sour Cherry.
From today, the week looks like this:
- Thursday, November 19, and Friday, November 20. Friends & Fashion, the PS 234 PTA sale, runs 9 a.m. to 6 p.m. both days at 40 Harrison, also known as 310 Greenwich, beside Washington Market Park. Friday is its last day.
- Friday, November 20. Last day to order Bubby's pies, if they haven't already sold out.
- Tuesday, November 24, and Wednesday, November 25. Bubby's pie pickup.
- Thursday, November 26, from 10 a.m. to 2 p.m. Pickup for Bubby's Thanksgiving takeout packages.
- Thursday, November 26, from 11 a.m. Friedmans starts serving its turkey plate.
- Thursday, November 26, at noon. Bubby's and Locanda Verde start their prix fixe dinners. American Cut's seatings begin at 2 p.m.
That Thursday has its own order. The takeout pickup window at Bubby's closes at 2 p.m., the same time American Cut's first seatings begin. So a household picking up dinner on Hudson Street has the food in hand before the latest Greenwich Street dining room opens for the holiday.
Hosting at Home Costs About the Same as Eating Out
Two Tribeca kitchens sell a complete Thanksgiving meal to take home, and the per-guest math puts both close to the dine-in prices above.
Bubby's takeout package costs $200 and serves two people, which works out to $100 a head. It's served cold with reheating instructions, and there are no substitutions or modifications. The menu includes turkey, ham, sides and a slice each of the apple whiskey crumble, pumpkin praline and sour cherry pies. A vegetarian lasagna can be added for $18. To order, choose pickup, select November 26 and pick a time in the Bubby's catering store.
Frenchette, at 241 West Broadway, sells a larger version. Its Le Thanksgiving 26' serves 6 to 8 guests for $800. It's pickup only, and individual dishes can't be changed. Split eight ways, that's $100 a guest, the same per-person cost as the Bubby's package. Split six ways, it's about $133 a guest, a little above Bubby's $125 dine-in price and well under Locanda Verde's $165.
For a table of eight, the choice comes down to logistics more than price. Bubby's dining room caps parties at eight and won't combine reservations. Locanda Verde's holiday booking on OpenTable is listed for up to six. Frenchette's feast is built for that size of group, and it's eaten at home.
More Tribeca Rooms on the Holiday Reservation List
Beyond Greenwich Street and Hudson Street, OpenTable's 2026 Thanksgiving page lists several more Tribeca restaurants taking holiday bookings. They are Serafina, Max, Filé Gumbo Bar, Artesano, Smyth Tavern, Brooklyn Chop House, Gigino and Warren Street Bar and Restaurant. Filé Gumbo Bar calls its holiday meal "Thanksgiving Dinner With All the Fixin's." Availability on these pages changes from hour to hour, so check the listing itself before planning around a time.
The Friedmans group also has a smaller option on the same corner. Suram is open for lunch and serves about ten ramen and udon bowls at around $20 each, plus signature maki in the same price range, in a small, casual room. It's a good place to know about for the days around the holiday, when a full turkey meal is either behind you or still ahead.
The First Weekend of December, Back in the Parks
Once the holiday is over, Tribeca's calendar moves to its parks, and two events land on the same Saturday. On Saturday, December 5, Washington Market Park hosts a free Christmas party with Santa, pedicab rides and family photos. That morning at 11 a.m., Friends of Finn Square holds its fall bulb planting. Equipment and refreshments are provided, and the following Sunday is the rain date, according to Tribeca Citizen.
Planning to spend this holiday season in Tribeca, or thinking about what next year's might look like from a different address? The DTNYC Team knows these blocks one corner at a time, Greenwich and North Moore included. Request a VIP Market Valuation, and we'll show you what your home is worth on the block you already know.
